Product Overview:

Tea leaves, essential for brewing a wide range of teas, offer numerous benefits and versatile uses. They are primarily used to produce various types of tea, such as black, green, white, oolong, and herbal, each with distinct flavors and health benefits due to their unique processing methods.

Rich in antioxidants like polyphenols and catechins, tea leaves contribute to improved cardiovascular health, enhanced brain function, and potential cancer prevention. Beyond their role in beverages, used tea leaves have culinary applications, adding flavor to dishes and acting as natural remedies in traditional medicine for digestive and stress-related issues. In gardening, they enrich compost and soil, while also serving as natural fertilizers and pest deterrents. Additionally, tea leaves find use in cleaning, deodorizing, and crafting, such as in homemade candles or potpourri, highlighting their versatility and sustainable value.

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